Gather Around My Table with NYT Cooking’s Kay Chun
Pull up a chair. Kay Chun, chef, writer, and one of the voices behind NYT Cooking, is coming to High Street to celebrate her first cookbook, Gather Around My Table.
Kay cooks globally, generously, and without rules. Her recipes start with the flavors of her Korean upbringing and pick up inspiration from everything city life puts on the plate, from corner markets to whatever the neighbors are cooking.
RESERVE YOUR SEAT
